Atrian Bakers presents you with a wide range of bread and confectionery products with top quality 100% natural ingredients which we launched at Barcelona’s Alimentaria Food Fair 2014. Our commitment to the health and well-being of our customers led us to create a new line of bread and confectionery products with no additives or preservatives.
ATRIAN BAKERS NATURE bread products are made with 100% natural sourdough with no additives or preservatives. Home-crafted breads made in the most traditional way, slowly fermented and stone-oven baked to give you the taste, texture and durability of yesteryear. Cereal, soya, olive and malt breads made with Clean Label cereals and pastries.
Artisan texture and taste bread. 100% natural and durable sourdough.
Made with 100 % natural sourdough and Tritordeum, the new cereal from the combination of durum wheat and wild barley. Digestible gluten, high protein, easy digestion.
High in malt. 100 % natural Sourdough. Rich in fiber. Hydrated seeds.
Satiating effect. 100 % natural Sourdough. Rich in fiber. High in protein.
Varied Oil rich in squalene olive. Antioxidant, helps regulate cholesterol.
Cereal Butter. Croissant. Low fat. Rich in fiber. Energetic.
Discover ATRIAN BAKERS – NATURE Craftsmanship, made with the heart, 100 % natural.