“Mollete”

1,00

An Andalusian white round roll made with wheat flour and a touch of rye flour. It also has oil added to its recipe to achieve a softer and more flavorful crumb. Thaw & serve, otherwise toast or bake it for a few minutes for a crispy treat.

Specifications

115g
75u
30′
12 cm
28 boxes

Especificaciones

SKU: 01794

Description

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Description An Andalusian white round roll made with wheat flour and a touch of rye flour. It also has oil added to its recipe to achieve a softer and more flavorful crumb. Thaw & serve, otherwise toast or bake it for a few minutes for a crispy treat.
Weight 115g
Box 75 u
Defrosting 30 min
Ferment -
Baked time -
Temperature -
Painted with egg -
Grease type -
Clean Label NO
Vegan -
Measures 12 cm