Showing all 18 results

Royal Classic Burger

Ref: 01750

A new format that will both surprise and delight your customers. Originating from Madeira island, Royal Classic Burger is here to become the most premium among all burger buns. This flat and round bun has a soft flavorful dough made mainly with wheat flour, potato, sugar, water, yeast, and salt. Serve the bun lightly grilled with the ingredients sandwiched between.

Specifications

100g
60u
30′
12 cm
56 boxes

Royal Multicereals Burger

Ref: 01751

A new format that will both surprise and delight your customers. Originating from Madeira island, Royal Multicereals Burger is here to become the most premium among all burger buns. This flat and round bun has a soft flavorful dough made mainly with wheat and malt flour, potato, and oat seeds. Serve the bun lightly grilled with the ingredients sandwiched between.

Specifications

100g
36u
30′
12 cm
90 boxes

Mini Burger

Ref: 11762

100% natural additive-free soft roll made with sourdough, ideal for mini hamburgers.

Specifications

21g
72 u
30′
6,5 cm
72 boxes

Qualities

Rustic Burger bread

Ref: 01763

A 100% natural additive- and coloring-free rustic roll made with sourdough, ideal for hamburgers.

Specifications

75g
24u
30′
11 cm
80 boxes

Qualities

Burger bun

Ref: 21726

Classic burger bun with sesame seeds.

Specifications

85g
48 u
30′
11,7 cm
49 boxes

Mini “mollete”

Ref: 11769

An Andalusian white round roll made with wheat flour and a touch of rye flour. It also has oil added to its recipe to achieve a softer and more flavorful crumb. Thaw & serve, otherwise toast or bake it for a few minutes for a crispy treat.

Specifications

40g
100u
30′
7 cm
64 boxes

Qualities

“Mollete”

Ref: 01794

An Andalusian white round roll made with wheat flour and a touch of rye flour. It also has oil added to its recipe to achieve a softer and more flavorful crumb. Thaw & serve, otherwise toast or bake it for a few minutes for a crispy treat.

Specifications

115g
75u
30′
12 cm
28 boxes

Frankfurt bread

Ref: 11732

Characteristic hot dog bun with a very soft crumb and a reddish crust. Thaw & serve.

Specifications

73g
64u
30′
20,5 cm
36 boxes

Medium baguette

Ref: 31581

Crispy Media baguette with a pillowy crumb and natural delicious aroma. Thaw & serve.

Specifications

110g
80u
30 min
27 cm
28 boxes

Pita bread

Ref: 11730

Flat round bread made with wheat flour and yeast having a pocket formed by steam in the crumb for introducing preferred filling. Open the bread from an edge and fill it up! Thaw & serve.

Specifications

80g
96u
30′
15 cm
48 boxes

Qualities

Focaccia bread

Ref: 01947

Round focaccia bread that still keeps its soft and spongy texture but with a sparse crumb for introducing preferred filling.

Specifications

130g
30u
30′
14,5 cm
72 boxes

Focaccia Plate

Ref: 01950

The authentic italian flavor. Made with olive oil. The format of our focaccia allows elaborate sandwiches, toast, pizzas, snacks… Cut it as you want.
Only need a few minute defrost before eat it. For a crunchy crust, introduce it a couple of minutes in the oven or griddle.

500g
8u
30′
30×25 cm
48 boxes

Slice of catalan bread

Ref: 11724

The traditional Catalan bread now cut into slices so that you can serve it to your customers always in the same size. Thaw & serve.

Specifications

60g
120u
30′
21,5 cm
28 boxes

Toast sandwich bread

Ref: 01758

Traditional tin loaf that now come in thicker slices for spreading jams, butter, oil…

Specifications

1kg
5 bolsas
30′
11,8 cm
48 boxes

Sandwich bread sheets

Ref: 11729

Tin loaf known as Tramezzino with the width of a normal slice but a length measuring up to 46cm for the preparation of finger foods or any recipes that requiring filling and rolling.

Specifications

980g
40u
30′
46×10 cm
48 boxes