Showing all 13 results

Apple & Crumble Premium

Ref: 01832

Traditional apple sponge cake decorated with butter cookie crumble. Ideal for serving with ice cream or custard.

Specifications

2200g
2u
60′
56 boxes
48
No
27*37 cm

 

Carrot & Cream Cheese Premium

Ref: 01830

Soft sponge cake made with dehydrated carrot and a touch of cinnamon. Decorated with a generous layer of sweet cream cheese and topped entirely with the same carrot sponge cake crumbles.

Specifications

2200g
2u
60′
56 boxes
48
No
27*37 cm

Yogurt & Strawberry Premium

Ref: 01831

Very soft, moist, and spongy yoghurt sponge cake coated by a thick layer of strawberry marmalade and topped with assorted seeds.

Specifications

2200g
2u
60′
56 boxes
48
No
27*37 cm

 

Tiramisu

Ref: 01870

Atrian´s tiramisu comes with 2 sponge cake layers and a generous layer of mascarpone cheese in between. It is then coated with a layer of cheese and cocoa powder. A 28x37cm slab that can be divided up to 30 portions.

Specifications

1800g
1u
60′
160 boxes
30
No
28*37 cm

Tiramisu (Portions)

Ref: 11870

Atrian´s tiramisu comes with 2 sponge cake layers and a generous layer of mascarpone cheese in between. It is then coated with a layer of cheese and cocoa powder.

Specifications

1800g
1u
60′
160 boxes
30
Yes
28*37 cm

San Marcos egg yolk

Ref: 01879

A traditional dessert made from 2 slabs of natural sponge cake separated by an impressive layer of whipped cream. Covered with a layer of caramelized crème brûlée.

Specifications

1800g
1u
60′
160 boxes
30
No
28*37 Cm

San Marcos egg yolk (portions)

Ref: 11879

A traditional dessert made from 2 slabs of natural sponge cake separated by an impressive layer of whipped cream. Covered with a layer of caramelized crème brûlée. A 28 x 37cm slab that can be divided up to 30 portions.

Specifications

1800g
1u
60′
160 boxes
30
Yes
28*37 cm

Cheese & Blueberries

Ref: 01872

Delicious cream cheese topped with the finest blueberry cream laid on a springy sponge cake layer. A 28 x 37cm slab that can be divided up to 30 portions.

Specifications

1800g
1u
60′
160 boxes
30
No
28*37 cm

Cheese & Blueberries (portions)

Ref: 11872

Delicious cream cheese topped with the finest blueberry cream laid on a springy sponge cake layer.

Specifications

1800g
1u
60′
160 boxes
30
Yes
28*37 cm

Black Forest

Ref: 01878

Our Black Forest is delicacy made with an impressive truffle layers and wiched between 2 sponge cake slabs. It is decorated to perfection on the entire surface with cocoa chips. A 28 x 37cm slab that can be divided up to 30 portions.

Specifications

1800g
1u
60′
168 boxes
30
No
28*37 cm

Black Forest (portions)

Ref: 11878

Our Black Forest is delicacy made with an impressive truffle layer sandwiched between 2 sponge cake slabs. It is decorated to perfection on the entire surface with cocoa chips.

Specifications

1800g
1u
60′
160 boxes
30
Yes
28*37 cm

Grandma’s sponge cake

Ref: 01322

Our very soft and springy sponge cakes lab, Grandma’s sponge cake, is a combination of taste and tradition. Its flavor, with a touch of lemon, calls to mind good old homemade recipes.

Specifications

2kg
1u
30′
144 boxes
48
Yes
28*37 cm

Grandma’s sponge chocolate cake

Ref: 01323

A very springy traditional sponge cake with cocoa and chocolate chunks distributed throughout the dough.

Specifications

2kg
1u
30′
144 boxes
48
Yes
28*37 cm