Ancien sandwich

1,00

This rustic roll with two cuts made on the crusts lightly resembles a diamond shape thanks to its diagonally cut ends. Made with wheat flour, rye, and malt. Additive-free Clean Label recipe.

Specifications

75g
80u
15′
10-14′
180 – 185ºC
18 cm
36 boxes

Qualities

Especificaciones

SKU: 01634

Description

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Description This rustic roll with two cuts made on the crusts lightly resembles a diamond shape thanks to its diagonally cut ends. Made with wheat flour, rye, and malt. Additive-free Clean Label recipe.
Weight 75g
Box 80 u
Defrosting 15 min
Ferment -
Baked time 10-14 min
Temperature 180-185ºC
Painted with egg -
Grease type -
Clean Label -
Vegan YES
Measures 18 cm