Straight margarine croissant 65g
1,00€
Very soft and flaky margarine croissant.
Specifications
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Qualities
Type of fat
Especificaciones
Show Differences
Description | Very soft and flaky margarine croissant. |
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Weight | 65g |
Box | 150 u |
Defrosting | - |
Ferment | 1.3-1.45 h |
Baked time | 14-16 min |
Temperature | 180-190ºC |
Painted with egg | Yes |
Grease type | Margarine |
Clean Label | No |
Vegan | Yes |
Measures | - |