Decorated OKs
- Thaw OKs for 30 minutes.
- Once thawed, cut in half and introduce filling of choice.
- An easy recipe that you cannot resist trying
Ingredients
OK & Cocoa OK (Ref. 01352 & 01353)
To fill:
- Cream
- Chocolate ganache
- Custard cream
Toppings:
- Walnuts
- Seasonal fruit
